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The new MAXFERM/PRO triggers the breakdown of polysaccharide-protein complexes of plant cell wall structures and facilitates the degradation of cross-linked sugar-protein chains for more efficient protein utilization in pig and poultry diets.
MAXFERM-US
MAXFERM IMPROVES GROWTH & GUT HEALTH IN ATLANTIC SALMON
Discover how MAXFERM, a fungal fermentation product, boosts growth and gut integrity in Atlantic salmon.
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MAXFIBER US
DEGRADATION OF CORN SILAGE WITH MAXFIBER
MAXFIBER enhances nutrient digestibility and cattle performance. Read more about an in vitro study with
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General-US
ISC 2025: UNLOCKING THE POTENTIAL OF LENTILACTOBACILLUS DIOLIVORANS
Discover how L. diolivorans improves silage quality, boosts feed efficiency, and reduces emissions -
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NEWS-US
STRONG PRESENCE AT THE INTERNATIONAL SILAGE CONFERENCE 2025 IN FLORIDA
Discover how bonsilage made a strong impact at the International Silage Conference 2025 with posters,
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MAXFERMPro-US
EFFECT OF SSF PRODUCTS ON GROWTH PERFORMANCE AND GUT INTEGRITY
Looking for innovative solutions to improve pig nutrition while enhancing sustainability? Discover how our solid-state
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